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Evidence and experts to help you understand today’s public health news—and what it means for tomorrow.

May 20, 2022

This week, the Johns Hopkins Bloomberg School of Public Health is holding its spring graduation ceremonies. Today, Caitlin Ceryes, a soon-to-be PhD in Environmental Health and Engineering, talks with Dr. Josh Sharfstein about what led her to a career in public health, her diverse research ranging from soda taxes to sustainable aquaculture, and how the pandemic caused her to pivot her dissertation work to focus on COVID-19 occupational hazards for essential food workers.